Are you avoiding hen due to hen flu? Replace hen with paneer to make paneer lollipop. This crispy and crunchy snack is ideal for weekend get-together, whether or not with household or buddies. It is straightforward to make and also you simply want half an hour to arrange and current this night/social gathering appetiser. The tiny paneer balls with tooth picks caught in them to select and maintain make for a really perfect finger meals. Pair them with tomato sauce or chutney and revel in your night with this satiating and, after all, scrumptious snack.
To make the lollipop, paneer is grated and blended with boiled potatoes and chopped capsicum for further flavour and crunch. If you need to make it spicy, add each inexperienced chillies and pink chilli powder, or skip inexperienced chillies if making for teenagers. Spice powders like cumin powder, garam masala powder and chaat masala add some extra flavours and zing to the dish.
If you need to hold it mild, it’s also possible to bake the paneer lollipop and cook dinner in air fryer for a more healthy, protein-rich nosh. Cooking it in oven or air fryer ought to provide the similar crunch that you can be on the lookout for. The crispy balls can have comfortable and mushy paneer filling inside, making this paneer snack probably the greatest ones you could make rapidly at residence.
(Also Read: How To Make Potato Lollipops-Two Ways)
Paneer Lolipop Recipe:
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