This cake hack is a must-try.
Every novice cook dinner has a tough time acing the artwork of baking. Baking alone might be cumbersome process, depart alone the adorning half. But if you’re a social media buff like us, you’d already know that you’ve web to run to for any cooking, baking or kitchen suggestions. It is basically surreal that you’ll find solutions to something that is bogging you down. So if you wish to reward a home-made fancy-looking birthday cake to your beloved, you do not have to slog all day within the kitchen, the web’s received you coated.
We dug out an unimaginable cake hack for you that may assist you to make a big and luxe cake in minutes, with out having to really bake. “If you can’t bake it, fake it! Food blogger and baker Zaynab Paruk shared a video of how she converted two ready-made caramel sponge cakes into a 4-tier cake for her child’s 5th birthday. All she had to do was invest a few minutes organising and redecorating them.
Take a look –
(Also Read: 6 Genius Hacks To Make Perfect Cakes)
What Zaynab Paruk did was scraping off the topmost layer of the two cakes to place them over each other and smear them with her home-made sea blue-coloured icing. A professional-style cake was ready to impress her kid. “Who says you have to bake your cake and decorate it too?” – Zaynab wrote on her submit, and after watching the video, we completely agree together with her.
The hack video impressed different Instagram customers a lot that they could not cease gushing over this ‘life-saving’ hack. The video obtained greater than 19ok likes and over 300 feedback showering love over this handy tip.
What to do you consider this cake hack? Isn’t it intelligent? Let us know should you’ll strive it your self and do share the image of your masterpiece.
About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she will not be pouring out her nest of ideas onto the display, you’ll be able to see her studying whereas sipping on espresso.